Alright folks, here’s the lowdown on the Scanpan CTX 32cm Chef Pan with Lid. This beauty is like the Swiss army knife of pans in your kitchen arsenal. It covers all bases from sautéing veggies to browning a juicy steak, and it even pulls off a decent stew or stir-fry. Thanks to its 5-ply construction, combining aluminium and stainless steel, you’ve got even heat distribution without those pesky hot spots.
This pan's got a couple of short handles, so you can move it from the hob to the table with ease, doubling it up as a nifty serving dish. And speaking of hob types, it plays nice with all of them, including induction. Fancy using it in the oven? Go right ahead, it's oven-safe up to a sizzling 260°C.
Now, let’s talk coatings. The Stratanium non-stick surface is a cracker. PFOA and PFOS-free, it's safe to use with metal utensils, and you can cook with little to no fat – healthier munching ahead, folks!
Style-wise, this pan’s a looker with its brushed steel exterior and sleek black inner. The lid? Crafted with durable steel and a clear glass centre, it’s as oven resilient as the pan itself. Capacity-wise, you’re looking at a roomy 4.8L, and it comes with the trusted Scanpan 10-year guarantee. Oh, and FYI, hand-washing is recommended to keep it sparkling.
Designed and made in Denmark, this pan is about as reliable as they come. And with Scanpan’s eco-friendly ethos and reused aluminium, it’s a win for your kitchen and the planet. Perfect for anyone who loves whipping up a feast and does it with a nod to Mother Earth.
This is a popular, best selling product and we would recommend taking a further look at what it has to offer, as well as user reviews of the product.